Brisket in my area isn’t available at every grocery store, some have choice, others only carry select. Is it worth the time to cook a select brisket or should I just go ahead and stick to choice or prime? I’ve only cooked a couple in my time, is it good to start with select and go up to choice when I get more comfortable? Or should I just stick with one grade and go with choice? (Prime isn’t available here except for restaurants) Thanks for the help!