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Sean from Austin Texas. Hi everyone.

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vandalay512

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I have been in the BBQ business off and on for years at various popular smokehouses. I used to cook on a L shaped smoker at home, but got tired of the tending the fire for 15 hours. I am currently planning on building a wine barrel electric smoker, and I just purchased a 40" Masterbuilt Electric. I make a damn good brisket and pork butt and my own sauces and sides as well. I love to cook and I love to eat!
 
Welcome to SMF Sean It is a great place to be with lots of good Q'ers here.
 
 
Hi Sean! 
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to SMF!!! We're happy you joined us! Would you do us a favor and add your location to your profile, Thanks!
 
Welcome to the forum fellow Texan.

This is a great place to learn and share your latest smokes.

BTW--this is a brutal bunch if you do not post pictures of your smokes.

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SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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