Picked this up at the local amish store last week. No it’s not all hard & clumpy.
Scored on TQ
- Thread starter buzzy
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
- Dec 28, 2013
- 2,741
- 2,904
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Trying again… brisket going in.
- Started by SmokerNTraining
- Replies: 45
- Beef
-
Had a snow storm come through today
- Started by KBFlyer
- Replies: 39
- Blowing Smoke Around the Smoker.
-
Shotguns! Can We Chat?!
- Started by Rafter H BBQ
- Replies: 27
- Field and Stream
-
Featured Competition Ribs, Mustard/No Mustard
-
Featured Smoked Capon Thanksgiving Dinner
- Started by civilsmoker
- Replies: 22
- Poultry
