• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

salinometer, salometer, brineometer. how to use?

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

pirahna

Newbie
Joined
Jul 17, 2009
Messages
3
Reaction score
10
Hi there,

i recently bought a salometer to use from making my brines as it was suggested on a blog i read. i expected to get one that was from 0-100 degrees, but the one i got was really hard to read. Can anyone help with how to use one correctly? i'm really confused?thanks
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky