rubs for cheeses?

[doughboysigep]

I just saw that someone puts a rub on cheese before smoking. Never thought of it, but looked pretty good. Anyone ever try this? What rubs are best (sweet, hot, sweet/heat, savory, etc.???). Might give it a try at next smoke.

 

[gmc2003]

Can't say I've ever tried it or seen it attempted. Give it a shot and let us know how it turns out.

Chris

 

[big t bbq]

I have coated mozzarella with rosemary & thyme before smoking, my family and friends loved it on pizza.

 

[Steve H]

I've wondered about that as well. Not rubs. But cracked pepper, Franks buffalo spice or something along those lines

 

[hawgrider]

Dill is nice on some cheese!

 

[Steve H]

I forgot about Dill. I buy Havarti dill cheese when I see it. I might be on a quest. I never had that cheese smoked.

 

[bbqbrett]

Have never tried it. Not sure I want to so far until I find out some more about doing it.

 

[doughboysigep]

will try a few thing on the next batch and let ya'll know how it turns out
maybe some dill, a sweet rub, somethin' spicy, and whatever else I can think of