Round on the Roti

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I’m starting to favor this over all my other rigs. I love the open wood fire flavor. It’s like camping. It’s the poor man’s Santa Maria grill. Or the guy-with-no-more-room-in-the-backyard’s grill. The rotisserie is really unique as it’s only supported on one end. It’s so easy to regulate temps swinging it around and moving it up and down.
I remember when you first got it, going through that small learning curve, but you definitely have it dialed in! I’m getting ready to drop a lot on an custom offset in a few weeks otherwise I’d be right there with you!
 
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Great deal on LEM Grinders!

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