round-d-round pork loin

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Sounds GREAT!  I have a neighbor who turns out some damn fine rotisserie loin.  Probably goes with out saying... but when it's done, wrap it up or cover it with foil and let it rest for 15 to 30 minutes... woo dang~! it'll be nice and juicy for ya.

It sounds good but you know what......................

worthless.gif is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads