Roasted Chiles and made Chile Rellenos

[snakehead]

I grew up in New Mexico, so I'm used to getting fresh roasted chiles this time of year. Well luck would have it, the local Randals here in Austin, TX had some Hatch chiles. I went ahead and bought some and then roasted them myself on my big green egg.

Tomorrow I'll grill up some Green Chile Cheeseburgers, but in the meantime I had to make some Chile Rellenos with them! My friend Robert ( tx smoker ) asked me if I'd post some pics of them, so here you go.

 

[chef jimmyj]

YUM! Jealous as usual!...JJ

 

[kelbro]

One of my favorite meals. I mix beef and pork with Queso Fresco or Anejo for the filling. Eat 'em until I hurt myself!

 

[one eyed jack]

Beauty!! I love a good Chile Relleno. Great looking breading. Do you separate your eggs and fluff the whites? I'd like to hear your step by step process.

Like.

 

[Steve H]

I would love to see your recipe. Big, big like.

 

[snakehead]

I would love to see your recipe. Big, big like.

one eyed jack and Steve H , here is my recipe:

https://geraldskitchen.com/recipes/chile-rellenos/

 

[one eyed jack]

Thanks a lot Gerald. That's a great looking recipe site you've got there. I see a lot of things I'd like to try.

Edit; Looks like you've got some serious skills in the kitchen.

 

[snakehead]

Thanks a lot Gerald. That's a great looking recipe site you've got there. I see a lot of things I'd like to try.

Edit; Looks like you've got some serious skills in the kitchen.

Thanks one eyed jack , I do love to cook. I believe food and drinks are a big part of what brings people together.

 

[one eyed jack]

If you feed them, they will come.

 

[tx smoker]

Good looking stuff my friend!! Thanks for posting. I think Tracy found and bought some Hatch peppers yesterday that I may use to make these...but yesterday was a LONG day of cooking. I may just take a break today....but then again, maybe not

Who knows??
Robert

 

[ddufore]

Awesome chiles. Visited Hatch a couple years ago. The smell of chiles being roasted was everywhere.