Ribs on the smoker!

[kurt boutin]

I'm running a Camp Chef DLX pellet smoker. I'm really NOT sweating the smoke ring as the ribs were delicious!

 

[RiversideSm0ker]

Taste is everything when it comes to BBQ. If you are happy with your results then just keep smoking the way that you have. If you would like a bit of a change up then give another technique a try. Sometimes you can be very pleasantly surprised.

George

 

[kurt boutin]

I'm definitely going to give another technique a try...particularly the rub application method.

 

[cobrafnd]

I usually rub mine down after work the night before, and put them in a meat lug. Then I usually put them on smoker about 1am. So they would be rubbed down about 8 hours prior to smoking.

 

[phatbac]

Ribs look good! i rub the night before and use mustard or lately i have been using Crisco grilling spray as a binder.
LIKE!

Happy Smoking,
phatbac (Aaron)

 

[E's Smokin]

They look great !