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Ribs on the smoker

Discussion in 'Pork' started by fliptetlow, Oct 13, 2013.

  1. fliptetlow

    fliptetlow Meat Mopper SMF Premier Member

    Packer Game day at the Top "O" hill bar & grill, 6 racks of baby backs for just about half time. 

  2. woodcutter

    woodcutter Master of the Pit OTBS Member

    Will be watching from Wisconsin and singing "Happy Birthday" at the same time with ham instead of ribs. 6 racks will feed a few people! Happy smoking!
  3. another packer backer here...at halftime I put  in the weber a  big 'ole baby back rack ....
  4. driedstick

    driedstick Smoking Guru OTBS Member

    That looks great
  5. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Nice!  What kind of rub is that on the BBs? 

    Looks like it has a yellow tint....