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Ribs and burnt ends

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Looks tasty,what did you cook them on what type of wood,rub?
 
That sounds like a great idea!

I never thought to do that.

I usually just snack on them while the ribs cook, cause they only take a couple of hours to get done.

Al
 
I've done it quite a few times and it's an excellent use of the rib tip meat. Of course now I'm stuck on the sliced pork bellies at Costco. They make great burnt ends!

Lance
 
those look great  and thats a cool use of rib tips  very nice 
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