After a couple of weeks of cooking for friends and family from out of town, it was time to simply grill a steak with some friends. Three ribeyes seasoned simply with course salt and cracked black pepper, "fresh" corn from Walmart for Elote, and Haricots Verts for roasting...
Lit the grill with some lump and of course it started raining, no, pouring. Brought out the pop-up canopy and kept on...
Grilled the corn, slathered it with the sauce and coated with the Cotija, roasted the beans, sliced the steak and it was time to eat...
Been a long but fun time over the holidays and now it's time to get back to our "normal"...
Lit the grill with some lump and of course it started raining, no, pouring. Brought out the pop-up canopy and kept on...
Grilled the corn, slathered it with the sauce and coated with the Cotija, roasted the beans, sliced the steak and it was time to eat...
Been a long but fun time over the holidays and now it's time to get back to our "normal"...