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Rib-Eyes on the Lodge

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mossymo

Master of the Pit
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First time trying out the Lodge, grilled some Tatonka Dusted rib-eyes.

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Not too bad for the first try... served with a hash brown casserole and crab stuffed mushrooms.

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Thanks for looking!
 
Looks like they turned out great to me.

Nice cook.
 
Looks Great Marty!!
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Mighty Tasty!!
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I'm about due for a couple Ribeyes too---If it ever stops raining!!

Bear
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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