RIB EYES for SUPPER

[gary s]

We had leftover Spaghetti, but Me and #1 son wasn't in the mood for Spaghetti again, and there was a couple of Rib Eyes in the fridge.
So we went with the Rid Eyes. Also had some Jalapeno / Cheddar Sausages so through them on too. #1 son wanted some Peppers and Onions for the steaks so he
whipped us up some.
We had a couple of big ole Jalapeno's so he went with them
Cut up some onions, jalapeno's a little garlic, seasoning, wine and butter.




My plate (Actually they were Identical)

Close up

You can see the cheese and jalapeno's in the sausage

Thanks for the look

Gary

 

[yankee2bbq]

Dang Gary! That looks good! How are them cheddar/jalapeño sausage?

You done good!

 

[Bearcarver]

Oh My!!!
That's just Freaking Awesome, Gary!!
I love everything on your plate!!!
OutStanding!!
Like.

Bear

 

[hawtsauc3]

I grilled up some chuck eyes. If y’all haven’t had them see if your local butcher can cut some for you. They’re sometimes called a poor mans ribeye, flavor is identical but the cost is usually half

 

[Winterrider]

Looks fantastic Gary . #1 had a pretty good idea there.

 

[gary s]

Hey, thanks guys. Just can't beat a Ribeye

Gary