resting time for gouda

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.


Fire Starter
Original poster
Dec 21, 2009
Phoenix AZ
I have been smoking cheese for about 5 years now and I finely got around to gouda. I have a question about how long to let it rest. I let all my cheeses rest for 15 days except motz. So how long do you let gouda rest?
If 15 days is what you do for your other cheeses. Then I would do the same for the gouda.

  • Like
Reactions: SmokinEdge
Going off the topic for a moment, how much time do you apply for motz as compared to your typical 15 day period?
I let all my cheeses rest for 2-4 weeks except mozz. I let that go longer, at least 2 months if it's fresh mozz. How long do you let yours go? is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads