Ok guys here ya go she caved your in luck enjoy it really has awesome flavor if you smoke the tomatoes on the pit instead of roasting in oven. 5 tomatoes usually roasted in the oven at 400 for 20 min, cook for 10 min then turn over for 10 more min. 1 clove garlic, minced 6 sliced pickled jalapeños I prefer the nacho kind in jar. You can use fresh but I like the pickled taste better. 1 chopped green onion 1/2 yellow onion 1/4 cup red onion 1/4 teaspoon sugar 1/4 teaspoon salt 1 teaspoon ground cumin 1/2 cup fresh cilantro (more To taste) 1/2 whole lime, juiced While tomatoes cook put everything else in a blender. Yes, everything else is (not cooked) when tomatoes are done pull off the skin and put them in a blender with everything and blend away. Don't worry I hate raw onions but with all the great flavor you can't tell a bit.