ForensicBBQ Newbie Original poster ★ Lifetime Premier ★ Feb 21, 2021 15 60 Midwest USA May 7, 2021 #1 Buddy bringing this over tomorrow - 10lb Pork Loin End Roast. What should I do with it? Any recommendations appreciated! Attachments IMG_2847.jpg 161.1 KB · Views: 37 Reactions: JLeonard
Buddy bringing this over tomorrow - 10lb Pork Loin End Roast. What should I do with it? Any recommendations appreciated!
tallbm Legendary Pitmaster OTBS Member ★ Lifetime Premier ★ Dec 30, 2016 8,497 5,818 Texas May 7, 2021 #2 Not sure I've ever had that cut but the loin part I would turn into some amazing monster chips to grill. Reactions: JLeonard
Not sure I've ever had that cut but the loin part I would turn into some amazing monster chips to grill.
JLeonard Epic Pitmaster OTBS Member SMF Premier Member Apr 17, 2020 11,962 12,433 Farmington, AR May 7, 2021 #3 I'd cut it down to some thick cut chops., leaving about 3 pounds or so to butterfly and stuff. But thats just me. Jim Reactions: tallbm and ForensicBBQ
I'd cut it down to some thick cut chops., leaving about 3 pounds or so to butterfly and stuff. But thats just me. Jim