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quick question

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mcp9

Meat Mopper
Joined
Jan 31, 2008
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Location
Foley, AL
what do u guys think about putting a little cherry smoke to a london broil? anybody ever done it?
 
Never tried it, but sounds good.
 
quick answer....sounds great..smoke some cherrys with it also..then make some smoked cherry bourbon lemonade..that ought to hit the spot..
 
The wood I get in my area is a cut of both Oak and Cherry. From what I have seen cherry and oak are both great for beef and so far have worked very well.
 
Sounds good to me brother, You never know untill you try. Give it a try and don't forget the q-view .
 
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