Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Sure, like a French Fry basket.
But the mats I got for my smoker are ~1/4" mesh. So they stay for burnt ends.
For large Bacon bits Just fry and remove with a holey spoon. (I make little bacon bits for Dutch's Wicked Baked Beans. SO Good! Nice bacon crunch hidden in the beans.)