Pulled Pork Wontons

[kilo charlie]

Pulled Pork Wontons

Some leftover pulled pork, chopped up, some cheddar cheese, some green onions, some Cherry Chipotle BBQ Sauce and some wonton wrappers along with an egg wash made from 1 egg and a tablespoon of water.

The process:

1 wonton wrapper.
Add one teaspoon of the pulled pork mixture.

Use finger to apply egg wash to all four sides of wonton wrapper.
Fold into a triangle. Make sure all air is removed and edges are sealed.
Take the two bottom ends of the triangle and wrap then together using another dab of egg wash if needed.

Deep fried at 350F for 4 minutes.

Plated with some Cherry Chipotle BBQ Sauce.

 

[DRKsmoking]

Very nice kilo
that is the perfect way to wrap. And great that you show all the steps in one picture. Great help.

Fantastic looking Wonton's and the cherry chipotle bbq sauce I bet is great with them.

Big thumbs up

David

 

[kilo charlie]

Very nice kilo
that is the perfect way to wrap. And great that you show all the steps in one picture. Great help.

Fantastic looking Wonton's and the cherry chipotle bbq sauce I bet is great with them.

Big thumbs up

David

Thank you!
The sauce is perfect! It's inside and makes the best dipping sauce too!
The steps are simple but it's hard to explain without the picture so it just made sense to try and show all that!

 

[normanaj]

Nice. And pretty easy too. Thanks for posting this.

 

[kilo charlie]

Nice. And pretty easy too. Thanks for posting this.

Thank you!

Definitely easy and a good way to use up leftover pulled pork!

 

[DRKsmoking]

Cherry Chipotle BBQ Sauce

kilo, your sauce or store bought?

David

Just found it , I should look first before asking ... lol

 

[kilo charlie]

kilo, your sauce or store bought?

David

My sauce that I posted the recipe for here .

 

[DRKsmoking]

Wish I had of seen your recipe for the BBQ sauce before I made all my jam

Cherry's = Jam last 2 years crows won, This year I won ( 2-1 for the crows )

Last 2 years crows won, This year I won ( 2-1 for the crows ). Hope to tie it up next year. I have a few fruit trees I planted when we moved in here 2012 , Apples , Pears, Plum, Grapes and my Cherry trees. All dwarf style except the cherry tree , which grows really high. So to my story, last...

www.smokingmeatforums.com

Now I will have to buy some store bought cherry's

David

 

[SmokinEdge]

Man, that pulled pork looks delicious!

 

[kilo charlie]

Man, that pulled pork looks delicious!

Thank you!

 

[zippy12]

Kilo your crushing it with good looking stuff!

Love to see some great write ups and nice pics!

 

[Brokenhandle]

Sure looks tasty Charlie! Great write up also!

Ryan

 

[kilo charlie]

Kilo your crushing it with good looking stuff!

Love to see some great write ups and nice pics!

Thank you!

Sure looks tasty Charlie! Great write up also!

Ryan

Thank you!

 

[SmokyMose]

Nice, charlie!
We have a couple of the Mrs' kids coming in this weekend from Kansas and Kentucky and she wants me to do a wok cook on the Santa Maria grill.
I don't know why this wouldn't work in a wok. No problem finding the won ton wraps in my part of town.
Thanks for the idea!
It's supposed to be in the 90s but I'll just have to deal with it.....

 

[kilo charlie]

Nice, charlie!
We have a couple of the Mrs' kids coming in this weekend from Kansas and Kentucky and she wants me to do a wok cook on the Santa Maria grill.
I don't know why this wouldn't work in a wok. No problem finding the won ton wraps in my part of town.
Thanks for the idea!
It's supposed to be in the 90s but I'll just have to deal with it.....

Thank you!

They would totally work in the wok.. just don't over crowd the wok .. maybe do a couple of test ones to see the timing of them and put them on a wire rack in a sheet pan to keep them crispy while doing the other batches.

Let me know how it works out!