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Pulled Pork Qview with slaw and wicked beans

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Nice!
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Great job Ron...real nice post and pics!!!
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Looked like it turned out great.
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That is some mighty good looking food!
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That slaw recipe sounds good as well. May have to try it! I make a similar kind of beans but those looked tasty.
 
Looks good! Do you like using the bags instead of foil? Does that make better pork? I'm guessing that would be more expensive though?
 
Nice smoke you did there.
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Some folks on here didn't think the bags would work as good as foil, but it turned out great, and was easier than double foiling. It was mostly a lazy thing for me. :-) It probably is more expensive than foil, but I think 5 oven bags are like $2 so it's not a huge expense, I will probably do it again.
 
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