The wife picked up some Palisade peaches from the farmers market today. I took a bag of pulled pork from the freezer and made quesadillas. Added some lime & honey to sour cream for a dip. Nothing fancy, but we like it.
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Pulled pork peach quesadilla (with Palisade peaches)
- Thread starter JLinza
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Interesting, I'll bet those flavors marry really well!
I'd be all over that. Looks good.
Jim
Jim
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