pulled pork butt pull temp?

[hardcookin]

I always go by feel...Bone wiggle and pull or probe tender.
Usually the temp will be close to 205. But I have pulled them as low as 200 or as high as 210.
That's why I like using feel.

 

[Bearcarver]

using my MES so temperature mgmt is easy.

Since you're using your MES, here's 2 Butts (Step by Step) I did in mine, each at a different Smoker Temp:
Pulled Boston Pork Butt (230°--April 23, 2013)
Pulled Boston Pork Butt (265°--Oct 21, 2018)


Bear

 

[saltysandman]

Since you're using your MES, here's 2 Butts (Step by Step) I did in mine, each at a different Smoker Temp:
Pulled Boston Pork Butt (230°--April 23, 2013)
Pulled Boston Pork Butt (265°--Oct 21, 2018)


Bear

Thanks Bear. These posts are the foundation of my PP smokes.

Here's my final product.

 

[Bearcarver]

Thanks Bear. These posts are the foundation of my PP smokes.

Here's my final product.

Looks Great!!
Lotsa Awesome Sammies coming your way!!

Bear

 

[HalfSmoked]

Me neither Warren.
There is only two kinds of Music Country and Western...

Hell I'm to old to even think about rapping LOL. even the old slow dance is a chore for me.

Warren

 

[HalfSmoked]

Dang man what is the best way to ups me some of that. Let me know and will send my address.

Warren

 

[HalfSmoked]

saltysandman Thanks for the like it is greatly appreciated.

Warren

 

[GATOR240]

That's as good as looking pulled pork as I've seen. Nice job.
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