Pueblo green chili fatties

[JLinza]

Did some fatties with chopped pueblo green chilies and pepper jack cheese. Came out amazing.

 

[HalfSmoked]

Nice
Can you give us a complete breakdown of what you used I see like some ham or something in there.

Warren

 

[JLeonard]

man that looks great. I need to find someone to make the bacon weaves for me....
Jim

 

[SmokinAl]

Sure looks good!
Al

 

[JLinza]

Nice
Can you give us a complete breakdown of what you used I see like some ham or something in there.

Warren

Sorry, I thought I put that in there. I must be messing something up. The mix was cream cheese, chopped green chilies, chopped white onion and pepper jack cheese rolled with ground pork, ham and then the bacon weave, smoked at 225 for a few hours

 

[HalfSmoked]

Thanks
You can correct your post and ad it to it. Click on the pencil at the bottom of your original post and it will allow to correct your post.

Warren

 

[jcam222]

Man I would murder about a half loaf!! Great flavors. Nice work.

 

[jcam222]

man that looks great. I need to find someone to make the bacon weaves for me....
Jim

I finally mastered that with a video I found online.

 

[JLinza]

man that looks great. I need to find someone to make the bacon weaves for me....
Jim

It really is a pain in the butt lol. Took me awhile to get it down

 

[JLeonard]

It really is a pain in the butt lol. Took me awhile to get it down

I've tried to watch youtube videos and still get confused just watching. Heck I dont wanna waste a pd of bacon in a knot! LOL.
Jim

 

[SmokinEdge]

That looks delicious. Those Pueblo Chile’s are fantastic this year! Nice work on the weave also.