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Prime Rib Flavored Jerky

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mossymo

Master of the Pit
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Prime rib flavored jerky from a eye of round beef roast smoked with a combination of oak/hickory/cherry at 150º and started pulling pieces off around 3 hours in...

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This is so good!


Thanks for looking!
 
Looks awesome
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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