smokin stang
Smoke Blower
Can anyone tell me what's the best temperature to take pork chops out of the smoker?
Thanks
Thanks
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Pork Chops
- Thread starter smokin stang
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ultramag
Master of the Pit
Smokin Stang 160° - 165° should get you there.
smokin stang
Smoke Blower
Thanks Chad,
Dave
Dave
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