Pizza in the AirFryer 360
Well we had some leftover Sausage, so I figured it was a good time for some Pizza in my Air Fryer.
So Mrs Bear had picked up a pack of small Pizza Crusts, and I checked, & we had my other ingredients, so the Game was on. Nothing much easier than a Pizza, if you buy the Crusts.
Started by putting a light coat of Olive Oil on the crust (Mama Mary’s).
Then on my first Pizza, I covered it with Sauce (Mama Mary’s).
Then I covered it with Shredded Mozzarella.
Then covered it with Pepperoni slices, with very little space between, because they shrink.
Then for my Second Little Pizza, I did the same thing, but I also added a bunch of real Healthy slices of Country Style Fresh Sausages, leftover from my Sausage Sammy Binge the night before.
I put these big slices of Sausage on to make up for all the tiny scraps of Sausage they put on my Pizzas, at all of the Pizza Joints I’ve been to.
Sorry, I was so hungry I had to start eating the first one, while I was prepping the second one.
BTW: I did these @ 400° for 8 minutes, with the Fan on.
Hope you enjoy my Pics,
Bear
All the ingredients I used:
Sauce on Crust:
Mozzarella, Pepperoni, and Sausage Slices:
After 8 minutes @ 400°, on the Pizza Setting:
Plated for a Hungry Bear:
BTW: Here's the first one I did, but I started eating it while getting the second one ready:
Well we had some leftover Sausage, so I figured it was a good time for some Pizza in my Air Fryer.
So Mrs Bear had picked up a pack of small Pizza Crusts, and I checked, & we had my other ingredients, so the Game was on. Nothing much easier than a Pizza, if you buy the Crusts.
Started by putting a light coat of Olive Oil on the crust (Mama Mary’s).
Then on my first Pizza, I covered it with Sauce (Mama Mary’s).
Then I covered it with Shredded Mozzarella.
Then covered it with Pepperoni slices, with very little space between, because they shrink.
Then for my Second Little Pizza, I did the same thing, but I also added a bunch of real Healthy slices of Country Style Fresh Sausages, leftover from my Sausage Sammy Binge the night before.
I put these big slices of Sausage on to make up for all the tiny scraps of Sausage they put on my Pizzas, at all of the Pizza Joints I’ve been to.
Sorry, I was so hungry I had to start eating the first one, while I was prepping the second one.
BTW: I did these @ 400° for 8 minutes, with the Fan on.
Hope you enjoy my Pics,
Bear
All the ingredients I used:
Sauce on Crust:
Mozzarella, Pepperoni, and Sausage Slices:
After 8 minutes @ 400°, on the Pizza Setting:
Plated for a Hungry Bear:
BTW: Here's the first one I did, but I started eating it while getting the second one ready: