Pitter patter let's get at'er. Chicken & beef Saturday

[Crazy88]

Nothing like waking up early on a Saturday to spatchcock a chicken, and rub down a 7 bone roast. I normally like to dry brine my chicken for at least 24

hrs, but life doesn't always work out that way. So today it will be a 9 hr dry brine. The 7 bone roast got a little whiskey burger rub and directly on to the smoker. Gonna do pulled beef sandwichs with this. More pictures to come as the cook progress'es. Happy Saturday smf'ers, keep the smoke rolling..

 

[DRKsmoking]

Looks and sounds like a good start to a Saturday
In for the dinner bell

David

 

[tbern]

that's a good looking start to a Saturday, will be watching for more!

 

[JLeonard]

Lead in made me think of "Letter Kenny". LOL. Looking good thus far.....I'll be here for the finish.
Jim

 

[Crazy88]

Lead in made me think of "Letter Kenny". LOL. Looking good thus far.....I'll be here for the finish.
Jim

Man after my own heart, totally inspired by "Letter Kenny" love that series.

 

[SmokinAl]

Great way to start the day!
I’ll be back!
Al

 

[DRKsmoking]

Pitter patter let's get at'er.​

That was a common saying when we were kids and Mom was trying to get us moving , back here in Nova Scotia

David

 

[Crazy88]

7 bone roast is all done. Got it in the slow cooker with my own bbq sauce combined with a little cherry preserves. Sandwichs gonna happen tomorrow.

 

[Crazy88]

7 bone roast is all done. Got it in the slow cooker with my own bbq sauce combined with a little cherry preserves. Sandwichs gonna happen tomorrow.
View attachment 640781View attachment 640782View attachment 640783View attachment 640784chickenView attachment 640785

Chicken will continue to dry brine uncovered in the fridge until tomorrow. Plans change, gotta roll with the punches. Hope you are all having a great Saturday!!

 

[JLeonard]

Dude! I could eat that beef straight out the pot with a fork! Looks good.
Jim

 

[tbern]

That roast looks so amazing, nice job!!!

 

[Crazy88]

Dude! I could eat that beef straight out the pot with a fork! Looks good.
Jim

Thanks brother, I appreciate it..

 

[Crazy88]

Chicken and zucchini are all done. Zucchini is coated with olive oil and smashed up pork rinds baked at 450.

 

[DRKsmoking]

the Zucchini sticks sound cool.
But the beef in the pot shot like Jim @JLeonard .said, just slide the pot over with a fork and a bun and let me at it. lol

David

 

[Crazy88]

the Zucchini sticks sound cool.
But the beef in the pot shot like Jim @JLeonard .said, just slide the pot over with a fork and a bun and let me at it. lol
View attachment 640940
David

Thanks for looking, having bbq beef sandwichs tonight..

 

[DRKsmoking]

Thanks for looking, having bbq beef sandwichs tonight..

I bet you are , sounds great

David

 

[CTXSmokeLover]

Yum, nicely done