Peruvian Kebabs

[daveomak]

Disco.....   Somehow I get the feeling you sit around ALL DAY and NIGHT just thinking about food and what to cook next....   This thought was truly amazing....

 

[dls1]

 
Thank you for the kind words. I would give a dollar or two to have access to those kind of ingredients. I love living in the Rockies but the grocery selection is limited.

I understand your dilemma. I live in Chicago which has a handful of small independent Peruvian focused markets, but the fresh peppers themselves are next to impossible to find. Personally, I do what most Peruvians do and buy the aji panco and aji amarillo in a paste form, which is readily available on Amazon. I don't know if Amazon Canada carries it but you may want to check it out. The brand I favor is known as "Inca's Food".

 

[crazymoon]

D, Nice looking bobs,nice expensive hunk of meat !

 

[hoity toit]

Another great thread Disco. Good looking kabobs and I agree the rare ones would be the best.

 

[disco]

 
Disco.....   Somehow I get the feeling you sit around ALL DAY and NIGHT just thinking about food and what to cook next....   This thought was truly amazing....

Har! I wish that was what I was doing, Dave. Actually I have an ever growing list of things to try. My problems is trying to figure which to do next. So many dishes, so little time.

Thanks for the kind words.

 
I understand your dilemma. I live in Chicago which has a handful of small independent Peruvian focused markets, but the fresh peppers themselves are next to impossible to find. Personally, I do what most Peruvians do and buy the aji panco and aji amarillo in a paste form, which is readily available on Amazon. I don't know if Amazon Canada carries it but you may want to check it out. The brand I favor is known as "Inca's Food".

They do carry Aji Amarillo. Thanks for the advice.

 
D, Nice looking bobs,nice expensive hunk of meat !

Thanks CM. I will be eating well but I may not be able to afford heat!

 
Another great thread Disco. Good looking kabobs and I agree the rare ones would be the best.

Thanks HT. It is the eternal struggle around here. She usually lets me go to medium rare but put her foot down this time.

 

[one eyed jack]

 
Thanks, Jack. I really appreciate the point.

Your welcome D 

 

[bdskelly]

We buy those tenderloins to feed the family on holidays. Expensive but still a great value!  ....and we trim a few steaks for us too.

Wonderful post as usual Disco. Point! b

 

[bryce]

Great idea and kabobs!

I'm with you, a little heat is nice. I love the color on those. Glad you had the chance to shop Costco and pickup some meat. Sorry about the team though!

Bryce

 

 

[disco]

 
We buy those tenderloins to feed the family on holidays. Expensive but still a great value!  ....and we trim a few steaks for us too.

Wonderful post as usual Disco. Point! b

Thanks, Brian. I appreciate the point.

 
Great idea and kabobs!

I'm with you, a little heat is nice. I love the color on those. Glad you had the chance to shop Costco and pickup some meat. Sorry about the team though!

Bryce

 

Thanks, Bryce! Sadly, our team sucks this year.

 

[Rafter H BBQ]

Wow, nice thread... This looks phenomenal Disco.... But have a heart man, there's only so many smokes I can put on the to do list... :biggrin:

 

[disco]

Har! Don't whine on my shoulder, Justin. My list is getting longer, too.

 

[Rafter H BBQ]

Har! Don't whine on my shoulder, Justin. My list is getting longer, too.

LOL, no whining... What ? Haha... That just looks incredible & yea I'm gonna have to try it ! Also, checked out your food blog & must say it's very nice, informative & classy ! As per usual, great job ! Thumbs Up

 

[disco]

LOL, no whining... What ? Haha... That just looks incredible & yea I'm gonna have to try it ! Also, checked out your food blog & must say it's very nice, informative & classy ! As per usual, great job !

Kind of you to say so. Maybe you'd do a guest post for me some day.

 

[ak1]

Very nice Disco. They look wonderful.

 

[disco]

 
Very nice Disco. They look wonderful.

Thanks AK1. I do like grilled beef!

 

[grillfather]

Looks great! Nice combo of spices! Will be sure to try this!

 

[disco]

Looks great! Nice combo of spices! Will be sure to try this!

Thanks GF. I hope you like it.

 

[ozrugby]

Love the recipe.  I will definitely try it on some kebabs.  Any idea how it would work for some large steaks or even a big chunk of beef rib?  Maybe have to marinate overnight to really grab all that flavor.  Q view always appreciated!!!

 

[disco]

 
Love the recipe.  I will definitely try it on some kebabs.  Any idea how it would work for some large steaks or even a big chunk of beef rib?  Maybe have to marinate overnight to really grab all that flavor.  Q view always appreciated!!!

I am sure it would work for a large cut but the high oil content is designed for higher temperatures as opposed to a long and slow cook. However, the flavouring profile would go great with any beef. My suggestion, give it a try and post it!

Thanks for looking!

Disco

 

[SmokyMose]

Your posts are always "Food Porn", Disco!
Keep it coming!
Dan

:points: