Pellet Grilled Pizza

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Ishi

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Original poster
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May 30, 2018
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The crust was store bought along with everything else. Some day I’ll try the making pepperoni.
I used the Grillgrates and set the grill to 400 degrees. Took around 20-25 minuets. When I get to making Canadian Bacon I know what’s on the menu again......pizza;)

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Ishi , I swear I'm not stalking you ,,, just to hot to go outside ,,, pizza looks fantastic .
 
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Pizza looks great. Thanks for sharing your pix.
We almost always bake our pizza's on the pellet grill. Adds a whole new dimension and can even make a frozen pizza taste good.
 
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I've never done pizza grilled before, but I do make my own dough from scratch. Got 2 pounds of pepperoni in the fridge for a pizza this weekend...Just don't use turkey Ishi! The texture is so..bland.
 
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Loooks awesome. We have been doing pizzas in the pellet grill ever since we got it. Once my Weber charcoal grill gets here I might get the pizza attachment.
 
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Nice job on the pizza ishi. I haven't made one yet, but am planning on it sometime soon.

Chris
 
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No the giant spatula doesn’t work very good for pizza. When I use the flat side the Grillgrates rest better sideways on the grates if that makes sense :D no wobble.
To get the pizza off I use a big regular spatula.
 
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