Pasture Raised Pork Spare Ribs

[TNJAKE]

I wasnt happy with my last rib smoke.

That awesome looking rack has me wanting to give it another go!

Very nice!

Appreciate it bud. My last baby back cook sucked. Too much loin meat

 

[TNJAKE]

@TNJAKE I've started the family subscription box from Home Place pastures. And your right, initially I was skeptical as to the appearance and weight of the meat. But after a couple of months of cooking with it I have become very impressed. No it, doesnt have the layers of fat and etc that you get from grocery store meat. But the flavor is beyond great. Guessing that comes from being pasture raised and not being pumped full of 'roids and antibiotics.
Your ribs look great!
Jim

Thanks Jim. Agree I've enjoyed everything so far