Did you guys soak your store bought corned beefs? if so how long? I have a few, but I forgot how long I soaked them for last time.
AK1, man that pastrami looks fantastic. Would love to have a big pile of that on a roll with some mustard! I have never eaten one that came from the grocery store, I have seen them but have never had one cooked, unfortunately the only pastrami I have eaten came from a deli where it was being sliced while it was hot, cut thin with Swiss cheese and mustard and something else on it but I can't remember what. Are the ones you can buy in a store real salty? To prepare one deli style can you slice it just after it comes out of the smoker or do you need to cool overnight and reheat? I love the pastrami that I have had in the past but would like to have a few more answers about the grocery store type before I go buy one or two and ruin them. AK1 or anybody else got any ideas for me? I sure would appreciate it if someone could give me some feed back!
Your SMF Friend,
Barry
Culver City, CA 90230-4609 (310) 397-6654 Bus: Venice / Sepulveda Get directions - Is this accurate? Open Mon,Sun 10am-1am; Tue-Thu 10am-2:30am; Fri-Sat 10am-3:30am "Great prices, Great taste, Great atmosphere, and Great service." - citysearch.com |
BTW, for those who live in or visit So. Cal. , I have to say that this is the ULTIMATE pastrami sandwich.
4017 Sepulveda Boulevard
[h3]Johnnie's Pastrami RestaurantJohnnie's Pastrami Restaurant[/h3]
Place page
Culver City, CA 90230-4609
(310) 397-6654
Bus: Venice / Sepulveda
Get directions - Is this accurate?
Open Mon,Sun 10am-1am; Tue-Thu 10am-2:30am; Fri-Sat 10am-3:30am
840 reviews - Write a review
"Great prices, Great taste, Great atmosphere, and Great service." - citysearch.com
I like to soak mine 24 hours.Did you guys soak your store bought corned beefs? if so how long? I have a few, but I forgot how long I soaked them for last time.