• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Panama City Beach Fishing And Cooking Your Catch!

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Rafter H BBQ

Epic Pitmaster
OTBS Member
★ Lifetime Premier ★
Joined
Jun 18, 2013
Messages
13,528
Reaction score
8,405
Location
S.E. Idaho
Hey all and good morning!

Having some coffee…enjoyed the sunrise over the Teton Range… that never gets old… and my thoughts got to me…

IMG_4166.jpeg




I’ve heard of places in PCB that you can go fish and then have your catch cooked for you.

I’d love to go fish while down there… but living in SE ID would not want the hassle of trying to bring the catch home.

Can anyone recommend a charter and place to enjoy the catch cooked down in PCB?

Thanks so much!
 
Can't recommend a place but when we were in the keys a few months ago, wife and I caught some mahi mahi. Had a beach front restaurant cook our catch any way we want with sides for $16 per person.
 
I can't speak to PCB specifically, but it the 'cook your catch' is common up and down the Gulf of America. Maybe the local marina restaurant? Or call ahead and ask around....
 
I'd stop and pick up Charles @Gonna Smoke on your way... think he could help you out!

Ryan
 
I live here on the Gulf in Mobile, AL, and it's been my experiences elsewhere that about 50% or better will if given notice, and for a reasonable fee.
Most places prefer fillets, but some will do whole, have it cleaned and ready to cook.

Words of warning and wisdom, you'll likely not get the entirety of what you bring in on your plate.
The chefs are gonna want a taste too, I mean they have to do quality control... Right :emoji_wink:

It is considered polite to provide them with a fish/fillet or two as a gratuity.
 
I live here on the Gulf in Mobile, AL, and it's been my experiences elsewhere that about 50% or better will if given notice, and for a reasonable fee.
Most places prefer fillets, but some will do whole, have it cleaned and ready to cook.

Words of warning and wisdom, you'll likely not get the entirety of what you bring in on your plate.
The chefs are gonna want a taste too, I mean they have to do quality control... Right :emoji_wink:

It is considered polite to provide them with a fish/fillet or two as a gratuity.

Great info John… and for the record… I don’t mind sharing.

If you have some free time, would like to meet up. If not, totally understand!
 
Great info John… and for the record… I don’t mind sharing.

If you have some free time, would like to meet up. If not, totally understand!
Justin, switch your vacation to where John lives in Mobile... betting you could get some great meals and see a mighty fine collection of guns... well I've heard he has a couple anyways!

Ryan
 
When I was stationed in TX we'd road trip down to Port Aransas and fish PINS. There was a dude right next to this crap-hole motel we stayed at and he would cook up everything all you had to do was bring the beers and booze and he was happy to do it.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky