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Newbie

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plew

Newbie
Joined
May 24, 2015
Messages
2
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Location
Ankeny, Iowa
Hello, Im new to this group and I recently started using a Rec Tec pellet smoker.  Ive smoked chicken, bacon wrapped thighs, and a brisket.  This Friday I'm doing a pork butt.  Any helpful hints will be appreciated.  Thanks!
 
texas.gif
  Good afternoon and welcome to the forum, from a hot sunny day here in East Texas. Lots of great people with tons of information on just about  everything.

Gary
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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