Newbie from New Jersey

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Got the windbreak up, also using the side of teh shed, the AC unit with a piece of tile backer board etc...When all done I will show in Q - View (If I can get that right)
 
Welcome to SMF there is a great wealth of info here. If you have not already found and tried the ABT's they are a must try they are great. Keep the TBS rolling.
 
Hey, Just found this website today and joined myself. Another smoker ( meat that is ) from New Jersey here. I'm from Somerset. I've been smoking and curing meat for several years on the amature scale. I try and make a batch of bacon once a year and am smoking mine today. Hoping to pick up some tips and maybe give a few as needed.

Thanks, enjoy
Roger in Somerset
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