While I'm happy with my progress as a cook. I see all of these great meals that are being made on this forum and can't wait to give them a try and become an even better cook\ pit master.
Thinking about the new things I did up last year. Brings me happiness and a feeling of accomplishment. Smoked cheese, jerky, tri tip, salmon candy, stuffed pork loin are just a few new things I did.
For 2019 my goals are to give sous vide and sausage making a try. Also plan to do up Prime rib, moink balls and spend some more time on the grill now that I got a Webber 22" kettle for Xmas.
So what are some of your BBQ/ cooking goals for 2019?
Look forward to hearing about them and even more excited to reading about them and seeing pictures on how they turn out.
Kirk
Thinking about the new things I did up last year. Brings me happiness and a feeling of accomplishment. Smoked cheese, jerky, tri tip, salmon candy, stuffed pork loin are just a few new things I did.
For 2019 my goals are to give sous vide and sausage making a try. Also plan to do up Prime rib, moink balls and spend some more time on the grill now that I got a Webber 22" kettle for Xmas.
So what are some of your BBQ/ cooking goals for 2019?
Look forward to hearing about them and even more excited to reading about them and seeing pictures on how they turn out.
Kirk