New To the Forum

[rmlovins]

Hi all,
I am new to sausage making and have had some success in making snack sticks.

I am hoping to move forward and make some dried sausages in the not to distant future.

I have been reading and gaining knowledge on the forum for a while now and have made a few mods to my Brinkmanship Trailmaster Limited smoker.

I am a home Brewer and Novice wine maker. I have been smoking meats for a long time and have been honing my skills but want to continue to learn more and become more advanced creating my own recipes.

Thanks for all the great information.

 

[noboundaries]

RMLovins, welcome to SMF!  Glad you are here and bringing all that expertise.  When's the party?

Have fun!

Ray

 

[canuck38]