Hey guys new to the forum and looking into learning how to make sausage. I have an anvil grinder with a #22 head, hope I said that correctly. I use it to just grind up my deer. I hunt alot and process my own harvests but looking on how to make sausage out of hogs and deer. Not looking for anyones secret recipes. But could yall point me in the right direction of recipes and the parts I would need for my grinder? It's an Anvil MIN0022. I'd like to make some grilling sausage and maybe some summer sausage. I've got the hamburger meat part down but like I said before want to get into the sausage part. Also would I need a smoker for any of this? Thanks yall!!
