New smoker on memorial weekend

[Ihateusernames]

This is my 2nd time ive ever truly smoked on a smoker and its on the smoker i built. Its a good feeling. She isnt pretty but she works great! Yesterday i did spareribs and they were really good. Today im trying my hand at brisket. Its been on for 6 hrs at 250°. The smoker holds temp very well. Im not sure if the fire bricks help or not but im leaving them in lol. Happy memorial day weekend everyone

 

[one eyed jack]

Looks like she works pretty good, judging by the looks of your brisket.

I would think that the fire brick would help even out the temps. Keep us posted on how she works out.