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Smokin66

Newbie
Original poster
Jun 2, 2018
17
3
Madera Ca,
Hi all, im Mark new to this forum. I have the Oklahoma Joe Highlander Smoker. Glad to see a great Forum Like this.
 
I have had it a few Month's now. Sealed up my firebox, did a few simple Mods and it holds great at 250 no prob.....
 
Thank you. Love my Smoker. Use to have a char Broil. But wanted a better Smoker.

lol, technically it is a Char Broil but with a bit better materials than the lower end models. You made a good choice. I was super lucky to get my for a crazy $75 clearance deal. Best deal I've ever gotten from a store to date. I love my OKJ. Let us know what you are smoking and be sure to share lots of pics. Take care.

George
 
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Will do, i just smoked 2 Bloody Mary Tri Tips and a rack of Country style spare Ribs for my B day.... came out Awesome.
 
lol, technically it is a Char Broil but with a bit better materials than the lower end models. You made a good choice. I was super lucky to get my for a crazy $75 clearance deal. Best deal I've ever gotten from a store to date. I love my OKJ. Let us know what you are smoking and be sure to share lots of pics. Take care.

George
 
The Char Broil i had was frome Lowes, and no firebox. Very thin Metal. It was like 106'00 is all. It worked but not Made very well.
 
lol, technically it is a Char Broil but with a bit better materials than the lower end models. You made a good choice. I was super lucky to get my for a crazy $75 clearance deal. Best deal I've ever gotten from a store to date. I love my OKJ. Let us know what you are smoking and be sure to share lots of pics. Take care.

George
My smoked country style spare ribs
 

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Thank you. Doing a smoke out this weekend. The ribs where Mustard rub and Pappy's ....24 hour's. Came out perfect. Pecan and cherry. Wood. Stick Burnner.
 
Even though it say's im a Newbie. I have been smokin abt 15 years. Playing with diff types of Meat's and Wood.
 
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