New member here!

[myershp]

Hi all,

My name is Jason and I'm very new to smoking meats. I'm in Little Elm, Tx (just north of Dallas). I started hunting about 5 years ago and my wife started hunting with me 3 years ago. We decided this year to process the meat ourselves instead of taking it to the processor.

A buddy and I have also decided to learn how to make our own sausage and other meat goods.

I built a UDS last summer and have used it a few times with good to great results. I have seen some pictures of summer sausage being done on one so I'm really interested in that.

Anyway, prepare for some really stupid questions. :)

 

[s2k9k]

Hi Jason! 

to SMF!!! We're happy you found us! You've come to the right place, we have over 40,000 members and over 800,000 posts so you should be able to find almost anything you want to know. Remember the search bar at the top can be your best friend for finding answers fast!

Would you do us a favor and update your profile to include your location, Thanks!

You might want to check out Jeff's Free 5 day E-course it will teach you all the basics and a whole lot more!

The only stupid question is the one not asked so Please no stupid questions!

 

[stewie-q]

Welcome Jason! 

 

 

[oldschoolbbq]

Welcome , Jason. We don't answer stupid questions, because there are none....

 , except the ones that aren't asked...

We hope you call us Home and enjoy your stay.

Have fun and...

 

[driedstick]

Hey Jason welcome aboard. Glad to have ya