New guy

[cubsfan2k16]

Hey y'all how's it goin Richard here from southern Illinois been reeserxhigb smoking I just got a early Christmas present a Char Broil Offset Smoker American Gourmet Deluxe Grill just seasoned it the other day and plan on breaking it in and doing a trial run this weekend before cooking Christmas Eve dinner on it.

 

[SmokinAl]

Welcome to the forum!

Congrats on the new smoker!

Can't wait to see it in action!

Al

 

[gary s]

  Good evening and welcome to the forum, from a yucky ole day here in East Texas, and the best site on the web. Lots of                           great people with tons of information on just about  everything.

           Gary

 

[cubsfan2k16]

Welcome to the forum!



Congrats on the new smoker!



Can't wait to see it in action!



Al

Pork loin gettin ready to go on


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[mike5051]

Welcome to the forum Richard! You're off to a good start with that loin.

Mike

 

[cubsfan2k16]

The finished product best pork loin I've ever had doing 2 more for Christmas dinner


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[klutzyspuds]

Cubs fan,

That's a nice looking pork loin. Welcome to the forum. You are definitely starting out the right way.

Mark