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New guy diving in


Fire Starter
Joined Jul 15, 2016
Hey folks! I'm a lifelong Maryland resident, into hunting, motorcycles, and making various fermented foods and beverages. I eat a ketogenic diet (high fat, low carb) so naturally I eat a lot of meat. It's high time I learn about smoking my own meats. I know very little about the topic right now, but at a glance I think I'd like to make an electric smoker of some sort. I've built my own electric beer/spirits rigs and countless other diy projects. I'm hoping that experience will carry over. Now to begin the obsessive reading phase...

joe black

Master of the Pit
OTBS Member
Joined Jan 25, 2015
Welcome from SC. It's good to have you here on this great site. There are a lot of really fine folks here who are always eager to share their ideas, recipes and tips. All you have to do is ask and keep reading. I would like to be of more help, but I've never cooked a motorcycle.

Good luck and good smokin', Joe. :grilling_smilie:


SMF Hall of Fame Pitmaster
Staff member
OTBS Member
★ Lifetime Premier ★
Joined Jun 22, 2009
  to SMF!

Glad to have you with us!


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