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Original poster
Feb 13, 2014
Hi, Tom1 here.I am from central Ohio.I started building a block smokehouse per tje 50's plan the weather has put a pause on that for now.I have never smoked anything and will be asking questions as I run into problems.Thanks to Tulsa Jeff for the warm welcome.
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   
[/h3][h3]  [/h3][h3]Gary[/h3]
Not any recent ones because of the snow.I am 9 courses of block out of the ground.3 courses in the ground.3 more courses of block, if the weather would ever warm-up. Thanks for asking. Tom
Hello all, Doug from Iowa. I have read here for years and finally joined. Awesome information! I smoke on my Cookshack SM025 of 4 years, and my Kamado Joe classic of 2 years. Oh also have a couple variations of the AMS's for cheese and fish. Look forward to learning more. is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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