Hi all - I'm sure this has been asked a million times, but please give me some recommendations on electric smokers. I mostly make sausage from wild game, so for starters I want a smoker that will work well for smoking at lower (130-170 deg) range and one that has hooks to hang sausages. Looking to stay under $400. I think I've got it narrowed down to a MES 40", one of the Bradleys, or a Cajun Injector. I'm not a huge fan of the Bradley chip system, but I've heard good things about the brand in general. The MES 40 seems good but it sounds like people have trouble creating smoke at lower temps. And finally, the Cajun Injector I saw at Cabela's seems like it has the features I want but I know nothing about how it performs. Please give me some input and help me narrow it down to just one. The wife is planning to get me one for Christmas and I've got a freezer full of elk sausage that just needs to be stuffed and smoked! Thanks for your help!!