So I have a couple questions for everyone now that Christmas is here and parts to my smoking heaven are showing up. I'm starting to set-up my shed and I'm wondering if it will be okay to leave my thermometers/meat grinder/slicer and other tools and what not in the shed between smokes. Im trying to set up a little prep area/smoker area all in one. Anyone else leave their tools in unconditioned spaces and have any problems. I think it should be fine Im just curious.
And just because pictures are fun I'll add a couple from this weekends smoke.
My Pork Shotz as appetizers:
And my Pulled pork as I started to pull it:
And just because pictures are fun I'll add a couple from this weekends smoke.
My Pork Shotz as appetizers:
And my Pulled pork as I started to pull it: