I had a phenomenal BBQ on saturday. Cooked a stuffed hamburger loaf with onion, green pepper, and provolone cheese and a whole chicken rubbed with my my brother's rub recipe. One of my guests also brought country ribs that he had been marinating for 2 days and we smoked those up too. after all was said and done we had about 5 ribs left and there was only about 7 people at the gathering. The hamburger loaf was 3 pounds of hamburger and about a half pound of cheese with one good size vadalia onion and one large green pepper. Unfortunately I didn't take pics as i went but they looked awfully tasty. Definitely have to make another hamburger loaf or if it's just me and the wife try out a full on fatty