My newest toy ( Sous Vide)

[2Mac]

My wife gifted me a new vacuum sealer for Christmas and when I saw the latest giveaway from Inkbird .... which I didn’t win by the way... I decided to pull the trigger on it with the great discount I got from Inkbird. 1/2 price( Thanks once again Inkbirdbbq ) I can’t wait to try out this unit. I’m really looking forward to any advice or suggestions that anyone can give me about cooking this way.

 

[uncle eddie]

haha - brilliant minds think alike!

 

[kruizer]

Vacuum seal the food you wish to cook and place them in your water bath at the temp you wish to have your food. I can't give you recommended times for cooking but for beef you can cook tender cuts for 1 1/2 hrs and it should be good but you then have to sear them to get a crust on the outside. It will accurately cook your foods to the temp that you prefer. I hav the Anova and it works really great.

 

[2Mac]

Vacuum seal the food you wish to cook and place them in your water bath at the temp you wish to have your food. I can't give you recommended times for cooking but for beef you can cook tender cuts for 1 1/2 hrs and it should be good but you then have to sear them to get a crust on the outside. It will accurately cook your foods to the temp that you prefer. I hav the Anova and it works really great.

Thanks for the input. I appreciate it. It’s all new to me but I have to say I’m excited to try it