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Awesome tute. I'm going to try the membrane trick that you did. I always have a hard time getting that sucker off. You did it in one quick swoop. Well done vid and thank you.
I always have trouble getting the membrane off. I'll sacrifice the end rib inorder to get the membrane off easier. Thanks! Subscribed to see what other tricks you have
A friend of mine has been talking all kinds of smack about how the first time he made ribs they were knocked out of the ballpark. Mind you, I live near Detroit. Around here, most people's idea of barbeque is grilling. Anyways, I might have to try this tutorial to show him up ;)
Great video, the end bone trick on the membrane was a great idea. I have been using cat fish skinning pliers to remove the silver that works pretty good but I think your way might be a tad quicker.
I have been doing my ribs very similar to that for a long time and have loved them. About the only difference is that I add butter instead of apple juice for my "liquid" in the foil stage.
Thank you for the feedback. I plan on making one for Boston Butts in the near future. I will have better quality camera work and lighting. I'll keep you posted.
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