Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
The tip was around 3.6 lbs and took 2.5 hours at 240F with about 90 minutes of smoke from cherry wood. The ends were a nice medium and the center was a juicy medium rare, perfect for balancing everyone'e needs around here.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.